Come in for a chance to learn about the benefits of brewing your own probiotics from a Symbiotic Culture Of Bacteria and Yeast (SCOBY).
Learn the difference between batch brewing and continuous brew, as well as how to make your kombucha into a fruity, naturally carbonated drink that everyone will enjoy!
First 5 people that bring a glass jar can take home a free SCOBY culture
Suggested donation: $10
Contact to pre-register: